FOOD EXPO, established as the leading exhibition event for the Food & Beverage sector in Southeastern Europe, returns dynamically from March 14 to 16, 2026. It is an international platform for investment, networking, and innovation, where market leaders, industry pioneers, and trendsetters will showcase the developments shaping the future of the F&B industry. More than [...]
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The recent research on consumer trends in beverages conducted by Ierax Analytix for FOOD EXPO and exclusively presented during the 1st International BEVERAGE SUMMIT by Founder & Market Analyst Haris Lalatsis reveals interesting insights concerning companies distributing beverages. According to the research, the top three beverages in quantities distributed are water/sparkling water (71%), juices (57%), [...]
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The recent survey on consumer trends in beverages conducted by Ierax Analytix for FOOD EXPO and exclusively presented during the 1st International BEVERAGE SUMMIT by Market Analyst & Founder Ierax Analytix, Haris Lalatsis reveals interesting insights into the preferences of Greek consumers in beverages. The research, conducted on 866 individuals aged 20-70, showed that tea [...]
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The survey was conducted by Ierax Analytix for FOOD EXPO and exclusively presented during the 1st International BEVERAGE SUMMIT by Market Analyst & Founder of Ierax Analytix, Haris Lalatsis and reveals interesting insights related to companies operating in beverage retail. According to the research, the top three beverages in sales are water/sparkling water (74%), cola-type [...]
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The survey was conducted by Ierax Analytix for FOOD EXPO and exclusively presented during the 1st International BEVERAGE SUMMIT by Market Analyst & Founder of Ierax Analytix, Haris Lalatsis reveals interesting insights into the preferences and challenges faced by beverage producers and importers. According to the research, soft drinks (lemonade, orangeade, and pink grapefruit) account [...]
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Thousands of visitors flocked to Hall 1 to discover the treasures of Greek vineyards, wines, and spirits from both the domestic and international markets. OENOTELIA 2025, held alongside FOOD EXPO, stood out with its unique and rare wine varieties, as well as spirits and their modern versions from unconventional aging methods, showcasing over 2,000 labels. [...]
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1.300 Εκθέτες, 200 διεθνείς συμμετοχές, 34.978 επισκέπτες, 3.600+ διεθνείς αγοραστές, 1.000 Hosted Buyers. Ο αδιαφιλονίκητος ηγέτης…
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The second day of FOOD EXPO 2025 continued with undiminished interest, attracting a multitude of professionals…
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The third and final day of FOOD EXPO 2025 concluded with absolute success, gathering thousands of professionals from around the world…
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FOOD EXPO 2025 made a dynamic start on Saturday, March 8, attracting thousands of professionals from the food and beverage sector…
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