500 producers from every corner of Greece, who participated through the 12 Regions, 7 Chambers and 3 Municipalities, presented their quality products to thousands of Greek and international visitors.
FOOD EXPO 2022, as the leading exhibition event that promotes and highlights the products of Greece, welcomed again this year as exhibitors in specially designed pavilions 12 regions of Greece and specifically: Eastern Macedonia and Thrace, Central Macedonia, Western Macedonia, Epirus, Thessaly, Central Greece, Ionian Islands, Western Greece, Peloponnese, Attica, North Aegean, South Aegean. Also 7 Chambers participate as exhibitors and specifically: Achaia, Karditsa, Kozani, Larissa, Magnesia, Trikala, Laconia. But also, the Municipalities of Spata-Artemis, Kropia and Saronic exhibited.
Food and beverage companies that operate within their territorial jurisdiction have the opportunity to promote their products, under a common brandname, to thousands of visitors from Organized Retail, Wholesale, Catering and the Hotel industry, from all over Greece but also to over 2,000 international buyers who visited the exhibition in order to discover unique products from small producers. They also had the opportunity to promote their business extroversion to a very targeted audience as many of the producers participated in scheduled b2b meetings with Hosted buyers of the exhibition. The companies that participated through the Regions, the Chambers and the Municipalities, said they were excited by the fact that they were given the opportunity to present their products to a wide audience that otherwise would be very difficult to do to such an extent.
