FOOD EXPO took place on 12-14 March 2022, at the Metropolitan Expo exhibition center according to the regulations imposed by the Protocol of health content for the organization of commercial exhibitions.
The organizing company, in order to ensure a covid-free environment and observing all the measures for the protection of the health of exhibitors and visitors, allowed the entrance to the exhibition only to visitors with Green Pass, according to the health protocol for operation of trade fairs.
In this context, the use of a mask was mandatory for everyone without exception in the exhibition center.
In a common effort to create a safe environment, so that all visitors can enjoy their visit at the Metropolitan Expo, the exhibitors welcomed the visitors, always wearing their masks and maintaining the necessary safety distances both inside the stands and in the Halls.
Furthermore, hand sanitizers dispensers were placed in the exhibition center, there was an adequate fresh air ventilation, complete system of cleaning and disinfection of the spaces, while our staff and our associates were fully vaccinated.
The largest Food & Beverage trade show in Southeast Europe and one of the most significant of its kind internationally, was held in covid free conditions and based on the current health protocols, for the operation of the trade fairs that allowed its successful conduct and a great commercial efficiency.