The best labels of the Greek vineyard, domestic and international wines, special and rare varieties, traditional spirits and their modern versions from non-conventional aging methods, are all presented at OENOTELIA 2025. Professionals from wine-focused catering establishments, restaurants and bars who want to offer their customers high-quality wines and spirits, buyers from retail businesses in Greece and abroad who are looking for the next great product for their shelves, are all here to discover the next big thing for their cellar.

Visitors also had the opportunity to get to know in depth the Greek vineyard, the native varieties and the modern identity of the branded wines during the tasting that was held at the Wine Tasting Area of the exhibition. Over 400 labels – established brands as well as new releases – created a hot spot of inspiration and information.